Food | What's For Dinner? Salmon Burgers

Tummy rumbles....

Tonight Menu: Salmon Burgers

Want to make this with me? 

Serves: 4

• 4 Salmon Patties 

• 2.5 Tbsp Mayo 

• 2 cups Romaine Lettuce 

• 2 Tomatoes (I prefer Roma)

• 1.5 Tbsp Sriracha Sauce (add more if you like it spicy) 

• 1.5 Tbsp Sweet Relish

• 1/2 Lemon

• Baking Dish or Grill Pan

• Nonstick Cooking Spray (i.e. Pam) 

• Lightly coat baking dish with cooking spray and place salmon burgers inside

• Bake Salmon burger for 12 - 14 minutes at 375 degrees. (if grilling, cook thawed burger for 3 - 4 minutes per side)  

• Remove Salmon burgers from oven/grill pan and allow to rest. 

• Mix Mayo, Sriracha Sauce & Sweet Relish. 

• Add a few squeezes of juice from lemon to sauce mix. Stir well and set aside (refrigerate until ready to use).

• Slice tomatoes and prep lettuce.

• Prepare Burgers and serve with Sweet Potatoes Fries! 

What You'll Need:

Preparation:
For Spicy Tartar Sauce

 

If you make this, comment and tell me how it turned out.

Suggestions and recipe adjustments are welcome!!

Talk to you later Lovelies!!!

~Shan, Ms. Naturally Random