Sunday, July 21, 2013

What's For Dinner?

Tummy rumbles....

Tonight Menu: Salmon Burgers

Want to make this with me? 

Serves: 4

What You'll Need:



  • 4 Salmon Patties 
  • 2.5 Tbsp Mayo 
  • 2 cups Romaine Lettuce 
  • 2 Tomatoes (I prefer Roma)
  • 1.5 Tbsp Sriracha Sauce (add more if you like it spicy
  • 1.5 Tbsp Sweet Relish
  • 1/2 Lemon
  • Baking Dish or Grill Pan
  • Nonstick Cooking Spray (i.e. Pam) 
Preparation:
  • Lightly coat baking dish with cooking spray and place salmon burgers inside
  • Bake Salmon burger for 12 - 14 minutes at 375 degrees. (if grilling, cook thawed burger for 3 - 4 minutes per side)  
  • Remove Salmon burgers from oven/grill pan and allow to rest. 
For Spicy Tartar Sauce
  • Mix Mayo, Sriracha Sauce & Sweet Relish. 
  • Add a few squeezes of juice from lemon to sauce mix. Stir well and set aside (refrigerate until ready to use).

 


  • Slice tomatoes and prep lettuce.
  • Prepare Burgers and serve with Sweet Potatoes Fries! YUM! 


If you make this, comment and tell me how it turned out.

Suggestions and recipe adjustments are welcome!!


Talk to you later Lovelies!!!

~Shan, Ms. Naturally Random 

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